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Srila Prabhupada's ISKCON ; SPIRITNET
Beans, Bullets, and Bhagavad-gitas
Yasoda, Rohini, and Radha's Kitchen
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BEANS; High protein, filling, succulent ;
Soak overnight in pure water, then cook in sufficient water, one cup of chick peas, and one cup of any other beans.
When cooked and soft, add;
1/2 cup spaghetti sauce, 1/2 tsp black pepper, one teaspoon tumeric powder, salt to taste, one tblspn. "chana masala" spice mix from prepackaged Indian spices, one large black cardamon pod, a shake of asfoetida, or garlic powder, or both, one tsp. organic sugar, pinch of cinnamon, 1full tblspoon "methi" leaf / fenugreek leaf, and /or 1 teaspoon each of basil and oregano, One tsp.of cumin.
Simmer. No fat need be added, but butter etc is always more luxurious, and calories.
Tamohara dasa (not the GBC)
John Michalski to I Grew up in Hamtramck
Kolacky-Polish Christmas Cookies. Yield: about 2-1/2 dozen cookies Ingredients: 1/2 cup (1 stick = 4 ounces) butter, softened 4 ounces cream cheese, softened 1 cup all-purpose flour fruit preserves (raspberry, pineapple cherry) Directions: Beat butter and cream cheese in large bowl with electric mixer at medium speed until smooth and fluffy. Add 1/3 tsp natural vanilla extract. Gradually add flour; beat at low speed until mixture forms soft dough. Divide dough ball in half; wrap each half in plastic wrap. Refrigerate 1 hour or until firm. Preheat oven to 375*F. Roll out dough, half at a time, on floured surface to 1/8-inch thickness. Cut into 2-1/2 inch squares. Spoon 1 tsp. preserves into center of each square. Bring up two opposite corners to center; pinch together tightly to seal. Fold sealed tip to one side; pinch to seal. Place 1-inch apart on ungreased cookie sheets. Bake 10 to 13 minutes or until lightly browned. Remove to wire racks; cool completely.
Merry Christmas from....Aj The original Polish Prince.
offering bhoga; Ananta Sesa dasa, Bh.S., PH.D. on October 1, 2014 at 8:40
namah om vishnu padaya, krsna presthaya bhutale srimate bhaktivedanta swami, iti namine
namaste sarasvati deve, gaura vani pracarine, nirvisesa sunnyavada, pascatya-desa tarine
namo maha vadanyaya krishna prema pradayate krishnaya-krishna-chaitanya namna-gaure-tvishe namaha
namo brahmanya devaya go brahmanya hitayacha jagat hitaya krishnaya govindaya namo namaha
My understanding is that when offering prasadam that one should chant these verses three times each.
Srila Prabhupada....“Regarding your question about offering Prasadam, whatever is offered to the Deity actually it goes through the Spiritual Master. The Spiritual Master offers to Lord Caitanya, and Lord Caitanya offers it to Krishna. Then Radha Krishna eats, or Jagannatha eats, then Caitanya Mahaprabhu eats, then the Spiritual Master eats, and it becomes Mahaprasadam. So when you offer something, you think like that and chant the Gayatri mantra, and then everything is complete. At last, ring the bell, take out the plate and wipe the place where the plate was kept.” 16 June, 1969 New Vrindaban Srlla Prabhupada'sLetter to Arundhati:
Having adequate protein to maintain blood sugar stability during a cleanse can facilitate feelings of inner peace and calm.
Bucalolo. Grate some Yucca and fresh coconut add sugar and ginger, then steam for an hour or so. Offer with love and devotion to the Lord and then the most difficult step! Try and stop eating it.
The below is from a letter from SP himself;
The important thing is that your preparations be palatable for Lord Krishna and that the ingredients be within the groups of ingredients already listed. You have asked me about sassafras and yes, it may be offered. Mushrooms are generally not offered, but there is no prohibition, there is no harm in them.
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